Genetically modified organisms (GMOs) in your food may make you sick. Studies link GMOs with toxins, allergies, infertility, infant mortality, immune dysfunction, stunted growth, accelerated aging, and death. Whistleblowers were fired, threatened, and gagged. Warnings by FDA scientists were ignored. Expert Jeffrey M. Smith, author of the #1 GMO bestseller Seeds of Deception, and Genetic Roulette, presents SHOCKING evidence why these gene-spliced crops may lead to health and environmental catastrophes. Learn how to protect yourself and discover the Campaign for Healthier Eating in America—a brilliant plan to quickly end the genetic engineering of our food supply.
Monsanto’s controversial past combines some of the most toxic products ever sold with misleading reports, pressure tactics, collusion, and attempted corruption. They now race to genetically engineer (and patent) the world’s food supply, which profoundly threatens our health, environment, and economy. Combining secret documents with first-hand accounts by victims, scientists, and politicians, this widely praised film exposes why Monsanto has become the world’s poster child for malignant corporate influence in government and technology. A film by Marie-Monique Robin.
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Includes World According to Monsanto, GMO Trilogy, Future of Food, Silent Forest, Sweet Misery, The Corporation, Seeds of Deception, Genetic Roulette, and Your Right to Know.
ALSO Hidden Dangers in Kids’ Meals and the two audio CDs are included in this disc collection.
This three-disc set includes: Unnatural Selection (60 min. DVD), an award-winning film documenting the impact of GM crops and animals; Hidden Dangers in Kids' Meals (104 min. DVD), on the dangers of genetically engineered foods for kids; and You're Eating WHAT? (60 min. CD), a lecture describing the health dangers of genetically engineered foods and how industry manipulation and political collusion allow them into diet. --Produced by Jeffrey M. Smith
Dairy products from cows injected with Monsanto's genetically engineered bovine growth hormone(rBGH or rBST) may sharply increase cancer risk and other diseases. Includes interviews with fired whistleblowers about manipulated research, the FDA, and political collusion, along with footage prepared for a FOX TV station - canceled after a letter from Monsanto's attorney threatened "dire consequences." (18.5 min)
--Produced by Jeffrey M. Smith
Also includes a 3 minute introduction of the Campaign for Healthier Eating in America, which is a practical plan to achieve the tipping point of consumer rejection of GMOs in the US.
These two videos are also part of the bonus material on The World According to Monsanto. While the Monsanto DVD is copy protected, you are free to make copies of this DVD.
This video contains a 20-minute video on the dangers of genetically engineered foods for a kid, a 60-minute lecture by Jeffrey Smith, and a 15-minute documentary on the dramatic changes in behavior at a Wisconsin school after healthy food was introduced. Special 25% discount off $19.95 list price. TO OBTAIN A EUROPEAN FORMATTED PAL VERSION OF THIS VIDEO GO TO: www.safefoodnews.co.za
Stop eating genetically engineered foods and please Copy this for your friends. Lively one-hour lecture describes the health dangers of genetically engineered foods and how industry manipulation and political collusion allow them into the diet.
Why eating genetically modified food is gambling with your health in every bite.” This lecture, presented by Jeffrey Smith September 2007, outlines the evidence of health risks linked to genetically engineered foods and the reasons why the current generation of GM foods are inherently dangerous.
Shot on location in the U.S., Canada and Mexico, this popular film investigates how multinational corporations seek to control the world's food system through patented, genetically engineered food and gives a voice to farmers whose lives have been negatively impacted by this new technology.
Provocative, witty, sweepingly informative, this winner of 24 international awards includes 40 interviews with corporate insiders and critics, footage from pop culture, and corporate propaganda. More than 8 hours of additional footage.
This documentary presents possible long-term effects of aspartame through interviews with doctors, lawyers and people who claim to have serious health problems associated with this genetically engineered sweetener.
The film details the dangerous impacts of genetically engineered trees on human health, native forests, forest-dwelling indigenous peoples and wildlife. Narrated by Dr. David Suzuki.
